Tanoshi offers one of the most affordable omakases in NYC, and it’s quite easy to make reservations online. I also love that it’s BYOB. For $99, you get 10 courses of amazing fresh fish, and you can add more if you want from their menu on the wall (which changes according to what’s in season).
Cherry trout
Amberjack with cherry blossom leaf
Sardine
Botan with uni (one of my faves)
Blue fin toro
XXX (FAVE)
Miso soup
Additional courses that we ordered a-la-carte.
Salmon belly
I had to get more of this!
Yellowtail belly.
Nakaochi
Sea eel
Crab brain
Tanoshi
1372 York Ave
New York, NY 10021
b/t 73rd St & 74th St
https://www.yelp.com/biz/tanoshi-sushi-sake-bar-new-york
life on macro. 